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Title:Norwegian Seafood
Author: Norwegian Seafood Council, Ivan Zvezdev
Cover design by:Norwegian Seafood Council
ISBN:978-619-164-166-6
Pages:104 pages
Cover:Paperback
Size:14,5 х 21 cm
Price:10,00 lv.
Simple and tasteful – this is the Norwegian seafood. Its written a lot about this foreign and unknow country for our taste, but in the last years their chefs are becoming one of the best in the world. This is because they are using their grandmother’s recipes which are combined with the new ingredians which are known in Europe. That’s one of the reasons why their dishes are so tasteful.

Probably the tough climate made this people to learn to live with what the nature is giving them and to cook it delicious and healthy.
Today we are eating seafood as a primal element of our normal everyday food, but we can learn a lot from the northen country. In this book we offer you part of the Norwegian specialties, which can give our traditional meals a new taste. 

Bon Appetit!

Ivan Zvezdev
INFORMATION ABOUT THE BOOK:

Вкуси Норвегия (RAR 3.89 MB)
 
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